Maker: Black Jaguar Chocolate based on Vancouver Island, Canada.

Cacao Origin: The biodiverse rainforest of the Bosawás Biosphere Reserve, Nicaragua. The income of the local Indigenous People here is supplemented by the cacao they sell.

Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, Vanilla Bean, Ancho Chilli, True Cinnamon, Nutmeg, Rose Petals, Sea Salt.

Suggested Flavour Notes: The fragrance of the array of spices, many of which were used in ancient Mesoamerican drinking chocolate, is captivating. A hint of sugar is added (unlike most ancient recipes) to lighten the intensity, but allowing all the aromas to shine. A very well balanced and unique flavour arrangement.

Although it contains chilies, the spicy level is quite low for those who like spicy.

75g

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